Product description

Wheat as Nature Intended

• Einkorn is the only wheat never hybridized

• Higher in protein, B vitamins, carotenoids, and essential & trace minerals

• Rich content of antioxidant lutein

• Lower in starch and carbohydrates

• Certified Glyphosate Free

Organic Einkorn Flour All-Purpose & Whole Wheat

Made from nature’s original wheat, einkorn has remained untouched by modern hybridization and large-scale agriculture for 12,000 years. Einkorn is becoming the wheat of choice for the gluten sensitive due to its very weak gluten. It is like semolina pasta but incredibly wholesome and full of flavor.

Jovial Brand Video

Is einkorn gluten free?

Einkorn is a type of wheat containing gluten. Its unhybridized nature makes its gluten weaker, easier to digest than modern wheat. Not safe for celiac disease, but often tolerated by gluten-sensitive individuals.

Why does einkorn pasta cost more than regular pasta?

Einkorn has never been hybridized for modern farming and the yield on einkorn is is considerably less than that of modern wheat. The yield is also smaller is because we grow it organically and it is also certified free from glyphosate residue

Is your pasta made in Italy?

Yes, our pasta is crafted in Italy by 5th generation of pasta artisans.

Is einkorn pasta healthier than regular pasta?

Yes, our Organic Einkorn pasta has more protein and less starch than modern wheat pasta making it a nutritional powerhouse.

From the brand

Jovial Foods is a family-owned company dedicated to crafting delicious foods for individuals with gluten sensitivity, celiac disease and those looking for great-tasting, healthy options. We are all about family, feeling good, celebrating life, and showing love with good food.